ROYAL MOJITO

INGREDIENTS:

• 2 oz Rum

• ¾ oz Lime juice

• 2 tsp Sugar

• 10 Fresh Mint Leaves

• 8 oz White Wine

GARNISH:

• Mint Sprig

DIRECTIONS

• Muddle mint leaves in a glass with rum, lime juice, and sugar.

• Fill half the glass with ice and stir.

• Pour white wine into Ellemate bottle.

• Attach the bottle to Ellemate Iconic machine and carbonate to taste.

• Pour carbonated white wine over glass.

• Garnish with mint sprig.

ADD INGREDIENTS TO MAKE THIS RECIPE

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