CHOCOLATE BLITZEN

INGREDIENTS:

• 2 oz Your Favorite Bourbon

• 2 oz Crème de cacao

• 12 – 14 oz Sweet Tea

GARNISH:

• Hot Cocoa Mix

DIRECTIONS

• Put the hot cocoa mix in a bowl.

• Wet the rims of two rocks glasses, dip the rims of your glasses into water, then into the cocoa mix and set aside.

• In your Ellemate bottle, first pour bourbon and Creme de Cacao, then pour your favorite chilled sweet tea to the max fill line.

• Put on lid and shake for 20 full seconds.

• Attach the bottle to your Ellemate Iconic machine and carbonate your beverage to taste.

• Pour on or off ice.

ADD INGREDIENTS TO MAKE THIS RECIPE

ENERGY BOOST

by Herbalife

IMMUNE BOOSTER

by Herbalife

ANTI-OXIDANT

by Herbalife